803 lbs Hoshizaki DCM-750BAF Cubelet Ice Maker and Dispenser

0803 lbs Hoshizaki DCM-750BAF Cubelet Ice Maker and Dispenser
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$7,062.35
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SKU: DCM-750B

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Overview
  • Produces up to 803 lbs. of clean crisp ice per day.
  • 2-year Factory Warranty on entire machine!
  • 5-year Factory Warranty on compressor and air cooled condenser
    • 95 lbs of built-in storage.
    • Easy to chew, cubelet ice
    • Durable stainless steel exterior
    • Removable air filters
    • CleanCycle 12®
    • Every 12 hours unit performs a 15-minute purge to rid itself of impurities
    • Self contained design reduces opportunities for cross contamination
    • New Optiserve Series! DCM-750BAH-OS
    • Includes separate ice and water dispensers, with increased ice production
    • LED remote sensor for hands-free operation
    • Hands-free operation reduces the risk of second-hand contamination
    • Sealed LED housing prevents moisture from entering, thus eliminating the possibility of an electrical short
    • View the Optiserve spec. sheet

    Specifications:
    Manufacturer:
    		Hoshizaki
    Model:
    		DCM-750BAF
    List Price:
    		 $13,800
    Height:
    		48 1/16"
    Width:
    		 34 1/16"
    Depth:
    		28 1/2"
    Weight:
    		420 lbs.
    Volts:
    		115

    For detailed information including power and water consumption, actual production at different ambient temperatures, and installation specifications, please view the Manufacturer's Spec. Sheet below.

    Don't forget that the best way to end up with quality ice is to start with quality water. Look in our store for approved water filters for this machine.

    Specification sheet: 
    application/pdf iconDCM750BAF.pdf
    Specifications
    Specification sheet: 
    application/pdf iconDCM750BAF.pdf
    Brand

    Hoshizaki America's corporate mission is to achieve and maintain optimum customer satisfaction, by consistently providing the highest level of quality in the products and services delivered to all customers throughout the western hemisphere, to perpetuate a healthy, viable organization, and to deserve the reputation as an innovative leader from a technological and people standpoint in the commercial kitchen equipment industry.

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